Wait... what?! Chocolate chip cookie dough DIP? Hmmmm, sounds interesting right? I thought so too when I found it on Pinterest. I love cookie dough, but I never eat it because of the raw egg issue. (That doesn't really stop my husband - he's always stealing my cookie dough when I make cookies.) I made this thinking maybe it would solve all my raw cookie dough problems... and it did.
Chocolate Chip Cookie Dough Dip
Ingredients:
1- 8 oz package cream cheese
1/2 cup butter
1 cup powdered sugar
2 Tablespoons brown sugar
1 1/2 teaspoons vanilla
1 cup chocolate chips (I used the mini chips)
1 cup toffee bits
Cream together cream cheese and butter, then blend in the sugars and the vanilla. Mix in the chocolate chips and the toffee. Serve with graham crackers and apple wedges. (I used the Scooby-Doo graham crackers shaped like bones. Made it very easy to scoop the dip with.)
Husband Rating:
Dan likes this, but not as much as real cookie dough. It is super sweet, and very rich. I dig it, and I took it to work one day and they liked it. Like I said before, I used the Scooby-Doo graham crackers, but you can dip just about anything in it... or just go to it with a spoon. Your choice.
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